Two Ingredient chocolate

shop now

3 Bar and 6 Bar letterbox lovelies

3 Bar Collection - FREE delivery
Regular price
£15.00
Sale price
£15.00
Regular price
Unit price
per 
Currently out of stock - more on the way!
3 Bar Bespoke Collection - FREE delivery
Regular price
£15.00
Sale price
£15.00
Regular price
Unit price
per 
Currently out of stock - more on the way!
6 Bar Collection - FREE delivery
Regular price
£27.00
Sale price
£27.00
Regular price
Unit price
per 
Currently out of stock - more on the way!
6 Bar Bespoke Collection - FREE delivery
Regular price
£27.00
Sale price
£27.00
Regular price
Unit price
per 
Currently out of stock - more on the way!

origins

Madagscar 70% Dark

This origin is BRIGHT. Feels bright, lively, tingly. We taste cranberry, sour cherry, redcurrant. Two ingredients: Madagascan cacao from the Åkesson Organic Estate, and unrefined sugar.

indian ocean

Brazil 70% Dark

This origin is ZESTY. Feels fresh, zingy & slightly floral. We taste lime, grapefruit & rose. Two ingredients: Brazilian cacao from the Cabruca Cooperative, and unrefined sugar.

south america

Uganda 70% Dark

This origin is TROPICAL. Feels sun-kissed, juicy, luscious. We taste orange, pineapple & melon. Two ingredients: Ugandan cacao from the Latitude Social Enterprise in Semuliki Forest, and unrefined sugar.

central/ east Africa

Tanzania 70% Dark

This origin is PERKY. Feels perky & rich. We taste raspberry, strawberry, berry torte. Two ingredients: Tanzanian cacao from the Kokoa Kamili Social Enterprise and unrefined sugar.

East africa

Peru 70% Dark

This origin is FORESTY. Think bold, full-bodied, forest shadows. We taste blackcurrant, blackberry & blueberry. Two ingredients: Peruvian cacao from the Norandino Cooperative, and unrefined sugar.

South america

Grenada 70% Dark

This origin is TRUFFLEY. Feels rich, indulgent, velvety. We taste caramel, vanilla & espresso. Two ingredients: Grenadan cacao from the L’Esterre Organic Estate, and unrefined sugar.

Caribbean

Sierra Leone 70% Dark

This origin is MALTY. Feels deep, cosy, toasty. We taste malt, muscovado & maybe a whiff of whisky. Two ingredients: Sierra Leonean cacao from the Village Hope Social Enterprise, and unrefined sugar.

west africa

Honduras 70% Dark

This origin is CREAMY. Feels friendly, easy-going, rounded. We taste cream, raisin & biscuit. Two ingredients: Honduran cacao from the Apach Cooperative, and unrefined sugar.

central america

Plant-based bakers, based in Norwich

We're new to chocolate, but we've been baking delicious things since 2007. Check out our Trust Pilot for reviews for our pastries. (The same love has gone into the chocolate).

start choosing

Why Two-Ingredient?

trustpilot love

Stunning!

Stunning!
That’s it

Kirsty (on Trust Pilot)

Says it all

The best chocolate we've ever tasted.

Jo Carpenter (on Trust Pilot)

Amaaaaaaaazing chocolate

Amaaaaaaaazing chocolate. All vegan. So so so tasty. Beautiful packaging. 100% recommend!

Michelle Reeve (on Trust Pilot)

Delicious flavour chocolates and very…

Delicious flavour chocolates and very satisfying knowing there are only 2 ingredients! Very cute packaging too :) lovely as a gift but I got them for myself 🤣

Anna Dib (on Trust Pilot)

The chocolate is absolutely delicious…

The chocolate is absolutely delicious and tastes just as the tasting notes on the very nice packaging describe. Dealing with the lovely people at Darkroom has been a joy so far too. What's not to love?!

Ben & Matthew (on Trust Pilot)

Oh Yeah

Knew the guys from their Bakery days so this was always going to be a quality product but...this takes dark chocolate to another level! Gorgeous.

Joe B (on Trust Pilot)

Chocolate delight

I have always preferred dark chocolate. But I’m afraid this chocolate has removed any possibility that I will ever again enjoy anything else. It’s not just unique but everything the taste of chocolate should be, rich, distinct, satisfying. It’s my treat by the square in its own right, but I push beyond by pairing one variety along side roasted almonds, another with fresh figs or even (is it heresy?) using it to dip frozen banana slices. I have no shame….

Sonia Evans (on Trust Pilot)

Bun Club at the bakery

Check insta for Bun Club dates

The Vegan Cake Bible

AMAZON